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Evolving Menu

Due to the high volume of walk-in traffic on Friday's,
in order to maintain the quality of our product and the integrity of our business, there
will be NO Friday deliveries, effective immediately.  All phoned in orders will be for pick-up only.  There will be NO exceptions to this rule.  We appreciate your understanding and
apologize for any inconvenience this may cause. 

We are a division of Riley's Restaurant, 312 Park St., on the Northside of Syracuse.  If you haven't eaten there, you don't know what you're missing.  One of Riley's most unique features is that the menu is never the same.  New menus are created daily to incorporate the latest recipes, and the freshest ingredients.  This gives the chefs at Riley's the creative outlet to create new and delicious dishes, ensuring a different experience for every visit.  At Darwin, we are using this concept to bring classic dishes from around the country right here to downtown Syracuse.

So far we've borrowed from New York City, Chicago, New Orleans, Texas, Boston, California.  Each week we will continue to introduce a new sandwich on our lunch menu.

So, if you've had "the best sandwich ever" from someplace in your travels, we'd love to hear about it.  You never know what will end up on our board...

 **Delivery times will be reserved for our office catering only.  Same day orders are for pick up only.  Please see our home page.

 The BIG/EASY Muffaletta ($7)

 Italian meats & cheese (salami, mortadella, capicola & provolone) stacked on a traditional sesame loaf with our homemade Italian olive spread.

Darwin's HOT FLASH!!! ($9)
 Our fresh from the oven turkey breast topped with melted sharp provolone, Salt City's Hungarian peppers, Southern-fried green tomatoes, lettuce & a hit of our hot pepper mayo. 

 The VESUVIO Chicken ($8.5)
Cajun-dusted chicken breast topped with roasted red peppers, capicola ham & provolone cheese.  Served on Pasta's stretch loaf with fresh baby spinach and a slather of our sweet basil mayo.
(An "original menu" favorite!!!)

 D's Three Little PIGZ ($9)
Virginia-baked ham, seasoned, shredded pork, & applewood-smoked bacon topped with a sharp NY cheddar cheese and served on DiLauro's sesame French loaf with frizzled red onions & a smoky BBQ mayo.

 Midnight Train to Georgia ($8.5)
Shaved prime rib piled up and topped with melted Swiss cheese and served on DiLauro's sesame loaf with our horseradish mayo and frizzled red onions.
Our latest veggie option is a Spinach wrap loaded with homemade hummus, Asian-style slaw, sesame marinated fresh mozz, tomato, red onion, crunchy sesame crisps & finished with a cilantro ranch. (#105)

Darwin's Southern-Fried Po Boys ($9)
A rotating selection of seafoods (catfish, rock shrimp, perch, etc.) served on fresh baked bread with lettuce, tomato, dill pickles & a hit of our hot pepper mayo.
Rock Shrimp

Our delectable assortment of tasty bisques & soups are the perfect lunch.  Any of our broths and stews pair perfectly with a fresh DiLauro's rolls for a light meal, or with one of our garden-fresh salads of the day for the healthier appetite.

TODAY'S SOUP ($5/$3)
 **Turkey Chowda'
**Cream of Mushroom (V)
**French Onion with Parmesan Crostini 

Today's SALAD-
(Add Chicken or Turkey for $2)

 Beets-N-Blue (6)
Sliced beets, crumbled blue cheese, spiced nuts & creamy balsamic over a bed of fresh baby spinach.

The Mediterranean (7)
 Artichoke hearts, black olives, garbanzo beans, roasted red peppers and feta cheese over fresh field greens and served with a side of our creamy balsamic dressing.

*BUFFALO MAC ($4/$3 as a side)
*Blue Cheese Potato Salad ($4/$3 as a side)
*Cranberry Cole Slaw ($1.5)

Lisa's Cookies (Chocolate Chip, Oatmeal Raisin, Oatmeal Choc. Chip) $2

Stop on in for a light morning snack.
 We open daily with fresh Paul Delima's coffee and Mel's breakfast pizza.
  So stop on in, if just to say good morning.

day through Friday 11:00am to 3:00pm
211 North Clinton Street
Syracuse, NY 13203
(315) 373-0484

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